2 Ingredient Cookie (nut free)
Makes: 15 cookies
Ingredients:
1 cup sunflower butter
¾ cup Choczero sugar free maple syrup (discount code: lowcarblove)
Directions:
Preheat your oven to 350F
In a large mixing bowl, add your ingredients and mix until a dough forms. You can add any additional toppings as well. At this point, if you want a stiffer dough, you can refrigerate for 30 mins-1 hr, or roll them out to bake right away.
Bake for 8-10 minutes or until the sides are golden brown.
Nutrition:
Nutrition per cookie:
Calories - 118
Fat - 8g
Protein - 3.2g
Net Carbs - 2.8g
More From Low Carb Love
These are super delicious smoothies that are so easy to make! Each one is packed with protein, and low in carbs! Perfect for summer!
If you love chocolate, you have to make this recipe! This cake is so moist and fudgy and the chocolate buttercream icing takes it over the top!
This is hands down the BEST brownie recipe I’ve ever made! It comes out so rich and decadent! You guys have to make this!
These salsa’s are so delicious! They go over everything… eggs, tacos, burritos, casseroles, anything! The red one has a mild spicy kick but it’s packed with so much flavor! You can use the green one on tacos, enchiladas, quesadillas, and more! It’s spicy, tangy, and super yummy!