Sushi Nachos

Servings: 2
Ingredients:
1 cucumber, sliced
1 pack smoked salmon
Pickled ginger
Furikake seasoning to taste
½ avocado, sliced
Spicy mayonnaise (sriracha and mayo)
Directions:
Slice your cucumbers and avocado.
Cut your smoked salmon into small pieces.
Assemble your nachos by using the cucumber slices as the chips and add the rest of the ingredients on top!
Nutrition:
Nutrition per serving:
Calories - 170
Fat - 13g
Protein - 4g
Total Carbs - 10g
Net Carbs - 7g
More From Low Carb Love
If you love meat lover’s pizza, you are going to be obsessed with this one! This bake is super easy to make because you throw everything in one dish! It’s low carb, high protein, and gluten free!
This recipe is perfect for all of your baking! It’s super easy to make, it’s low carb and sugar free!
If you are low carb and you love pancakes, this version is ZERO carbs, high protein, and only made with 3 ingredients! The texture is just like real pancakes, soft and fluffy on the inside!
This is one of my favorite desserts for summer! It’s made with minimal ingredients and loaded with protein! The texture of this fluffy jello is creamy with a little jiggle to it... it’s perfect!