2 Ingredient Protein Pancakes

Yields: 4

Ingredients:

• 1 scoop lightly packed vanilla protein powder (I’m using the one from flavcity - discount code: lowcarblove)

• 2 eggs or 1/2 cup egg whites

• 2 tbsp water

Directions:

1. In a large bowl, whisk together your ingredients until combined.  For fluffier pancakes, make it with egg whites!

2. Using a skillet or griddle, place it over medium high heat.

3. Add your batter and cook for 1-2 minutes on each side until it is golden brown.

4. Top with butter and sugar free maple syrup and enjoy!

Nutrition:

Nutrition per pancake:

• Calories - 67

• Fat - 3g

• Protein - 9g

• Total Carbs - 2g

• Net Carbs - 2g

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