Teriyaki Beef Meal Prep

Servings: 3

Ingredients:

• 1 pound ground beef

• 1 zucchini, chopped

• 1 red onion, sliced

• ½ cup mushrooms, chopped

• ¼ cup soy sauce

• ¼ tsp Choczero sugar free honey

• 3 garlic cloves, minced

• ½ tsp ginger powder

• 1 tsp sesame oil

• ½ tsp chili flakes 

  Toppings:

• Sesame seeds 

• Green onion

Directions:

1. Add your ground beef, vegetables, soy sauce, garlic, sweetener, ginger powder, sesame oil, sesame seeds into a gallon sized zip lock bag.

2. Shake it up and store in the fridge for 3-4 days until you are ready to cook it.

3. Once ready to cook, heat a pan over medium-high heat and cook until the meat is cooked! 

4. Serve with some cauliflower rice or salad and enjoy!

nutrition:

Nutrition per serving:

• Calories - 336

• Fat - 18g

• Protein - 35g

• Total Carbs - 10g

• Net Carbs - 7g

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