Low Carb Pizookie
Servings: 1
*For a family size, multiply this recipe by 4!
Ingredients:
3 tbsp coconut flour
1 large egg
2 tbsp powdered sweetener
1 tbsp butter
Dash of salt
2 tbsp Choczero sugar free milk chocolate chips
Toppings:
Choczero sugar free chocolate syrup
Low calorie ice cream of choice
Directions:
Preheat oven to 350F
In a large bowl, add all of your ingredients for your cookie and mix until your dough is combined
In a small cast iron skillet, spray with avocado oil or line with parchment paper.
Add your cookie dough and spread.
Bake for 10-15 mins.
Top with ice cream and chocolate syrup and enjoy! You want to eat it right away.
Nutrition:
Nutrition per serving:
Calories - 363
Fat - 26g
Protein - 11g
Total Carbs - 45g (mainly from allulose)
Net Carbs - 6g
More From Low Carb Love
Sweet, creamy, and packed with protein, this strawberry yogurt blend sits somewhere between a smoothie and a dessert. Fresh strawberries bring brightness, Greek yogurt adds a rich tang and satisfying thickness, and the protein shake turns it into something substantial enough to keep you full. A touch of homemade condensed milk rounds everything out with a silky sweetness, making it feel a little indulgent without going overboard.
This dumpling-inspired cabbage “lasagna” is a creative, low-carb twist on two comfort food favorites. Tender Savoy cabbage leaves take the place of traditional noodles, layered with a savory, ginger-garlic chicken filling that captures all the flavors of classic dumplings. Instead of baking, it gently steams to keep everything juicy, soft, and packed with flavor.
This hot honey taco bowl is the perfect balance of sweet, savory, and satisfying. Roasted sweet potatoes add a naturally caramelized base, topped with seasoned ground beef, creamy cottage cheese, and fresh toppings like avocado and tomatoes. The drizzle of hot honey ties everything together with a subtle kick of sweetness and heat that makes each bite incredibly craveable. It’s a high-protein, flavor-packed meal that comes together easily and feels just as good for meal prep as it does for a quick weeknight dinner.
This hot honey taco bowl is the perfect balance of sweet, savory, and satisfying. Roasted sweet potatoes add a naturally caramelized base, topped with seasoned ground beef, creamy cottage cheese, and fresh toppings like avocado and tomatoes. The drizzle of hot honey ties everything together with a subtle kick of sweetness and heat that makes each bite incredibly craveable. It’s a high-protein, flavor-packed meal that comes together easily and feels just as good for meal prep as it does for a quick weeknight dinner.
This creamy caramelized onion pasta is the perfect mix of rich, cozy comfort food and high-protein balance. Sweet, slow-cooked onions melt into a silky garlic cream sauce with a hint of heat from chili oil, creating a deeply flavorful base that feels indulgent without being complicated. Tossed with low-carb pasta and topped with juicy grilled chicken, it’s a satisfying, protein-packed dish that’s just as good for weeknight dinners as it is for meal prep. Every bite is creamy, savory, and just a little spicy—the kind of recipe that tastes like it took hours, but comes together with simple ingredients.