Keto Egg Fast
Egg fast:
Rules:
Eat a minimum of 6-8 eggs per day
Eat one tablespoon of a healthy fat per egg (mayo, butter, etc)
Enjoy 5-7 ounces of cheese per day
Eat an egg every 2-4 hours
Drink 8-10 glasses of water per day
Egg fast for a minimum of 3 days with a maximum of 5 days
Condiments are fine (make sure to keep them under 15 net carbs)
Reasons to consider an egg fast:
Helps your body enter ketosis
Helps you bust through weight loss plateaus
Helps you with feeling full faster for a longer period of time
Helps prevent you from snacking on processed foods
Helps accelerate fat loss
meal ideas:
More From Low Carb Love
This breakfast bowl is one of those meals that proves eating for your goals doesn’t have to mean giving up flavor. It starts with savory, perfectly seasoned organic sausage, then layers in fluffy scrambled eggs, sauteed onions, creamy avocado, and cool cottage cheese finished with a generous drizzle of hot sauce. It’s hearty, protein-packed, and incredibly satisfying—perfect for breakfast, lunch, or whenever you want a meal that will keep you full for hours.
This hearty one-skillet cabbage and beef recipe is comfort food made easy. Ground beef and optional Italian sausage are cooked with tender cabbage, bell pepper, onion, and a bold blend of Cajun and smoky spices, then finished with a savory splash of Worcestershire and melted sharp cheddar. It’s a flavorful, satisfying weeknight dinner that comes together in one pan and is naturally low in carbs.
Creamy, flavorful, and packed with protein, this Shredded Chicken Guacamole is the perfect easy low-carb meal or snack. Tender shredded chicken is combined with creamy avocado, zesty lime, fresh cilantro, jalapeño, and a blend of spices, then finished with cheese for extra richness. Serve it with low-carb tortilla chips, cucumber slices, or bell pepper strips for a satisfying bite that’s fresh, filling, and full of flavor.
If you loved the viral 2-ingredient watermelon ice cream, this tropical twist is about to become your new favorite. Made with just frozen pineapple and Greek yogurt, this healthy frozen treat is thick, creamy, naturally sweet, and packed with protein. It tastes surprisingly similar to pineapple soft serve but comes together in just a few minutes—no ice cream maker required. Whether you're looking for a refreshing summer dessert, a post-workout snack, or an easy recipe the whole family will love, this pineapple Greek yogurt ice cream is a must-try.
If you love lasagna but don't love all the work that goes into making it, this creamy zucchini lasagna soup is the perfect shortcut. It has all the comforting flavors of classic lasagna—Italian sausage, melty cheese, spinach, and Italian seasoning - in a rich, creamy broth. Swapping traditional pasta for zucchini lasagna noodles keeps it lighter while still making it hearty and satisfying. It's an easy one-pot dinner that's perfect for busy weeknights and even better as leftovers the next day.