3 Ingredient Banana Bread

Yields: 10 slices
Ingredients:
1 1/4 cup banana puree
2 cups self rising flour
1/2 cup unsweetened almond milk
Optional - 1 tsp cinnamon
Directions:
Preheat your oven to 350℉ Line an 8×4 inch loaf pan with parchment paper.
Add all of the ingredients to a large bowl and combine until smooth – do not over mix.
Bake for 40-45 minutes or until top is golden and toothpick comes out clean.
Allow to set in the pan for 5 minutes then transfer to a wire rack to fully cool.
Nutrition:
Nutrition per slice:
Calories - 182
Fat - 0g
Protein - 3g
Total Carbs - 42g
Net Carbs - 41g
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