Keto Alfredo with Egg Noodles

Servings: 2
Ingredients:
8 eggs
4 ounces of softened cream cheese
½ teaspoon of garlic powder
½ cup of Heavy cream
1 tablespoons of butter
¼ cup of Parmesan cheese
Salt
Pepper
Directions:
Mx the egg, garlic, and cream cheese
Pour in prepared dishes with parchment paper
Bake at 350 for 15 minutes or until done
Cut into pasta
In a small pot add, heavy cream, cream cheese, butter, parmesan cheese, salt and pepper
You can thin it out with a non dairy milk
Pour over cooked egg pasta and enjoy!
Nutrition:
Nutrition per serving:
4 Net Carbs
2g Fiber
5g Total Carbs
42g Protein
79g Fat
901 Calories
More From Low Carb Love
This is one of my favorite desserts for summer! It’s made with minimal ingredients and loaded with protein! The texture of this fluffy jello is creamy with a little jiggle to it... it’s perfect!
If you love cinnamon rolls, this version is gluten free, high protein, and weight loss friendly! The cream cheese frosting takes it over the top!
If you’re low carb, you have to try making this bread! You only need 2 ingredients to make it! This version is low carb, high protein, and super easy to make!
If you love carrot cake you have to make this version that’s low carb, gluten free, and sugar free! The texture is spot on, it comes out so moist and the brown butter frosting takes it over the top!