Dairy Free Alfredo Sauce

Servings: 4
Ingredients:
1 head cauliflower or 2 lbs cauliflower florets
1 small onion, diced
2 cloves garlic, finely minced
3 tbsp nutritional yeast
2 tbsp avocado oil
1 cup vegetable broth
1 tbsp lemon juice
Salt and pepper to taste
Directions:
In a large stock pot, fill it up with water and bring to a boil.
Boil your cauliflower until fork tender (about 5-6 minutes)
In a powerful blender, add the rest of your ingredients and blend until smooth.
At this point, you’ll taste and adjust for any additional seasonings (parsley,
Pair with zoodles, or noodle substitute of your choice!
More From Low Carb Love
This one of my absolute fav Chinese restaurant dishes and the best low carb dupe!
This recipe is perfect for all of your baking! It’s super easy to make, it’s low carb and sugar free!
If you are low carb and you love pancakes, this version is ZERO carbs, high protein, and only made with 3 ingredients! The texture is just like real pancakes, soft and fluffy on the inside!
This is one of my favorite desserts for summer! It’s made with minimal ingredients and loaded with protein! The texture of this fluffy jello is creamy with a little jiggle to it... it’s perfect!
If you love cinnamon rolls, this version is gluten free, high protein, and weight loss friendly! The cream cheese frosting takes it over the top!