3 Ingredient Ice Cream Bars

Yields: 4 bars

Ingredients:

• 2 cups vanilla protein yogurt 

• ½ cup sugar free dark chocolate chips, melted  

• ¼ cups roasted almonds, diced 

• Optional - Sugar free honey or maple syrup

• Popsicle sticks or wooden spoons

Directions:

1. Line a baking sheet with parchment paper. 

2. Dollop your yogurt into circles. You can add any additional sweetener at this point. 

3. Place your popsicle sticks down and freeze for 1-2 hours

4. Remove from the freezer and dip in melted chocolate 

5. Coat with almonds and throw it back into the freezer. 

6. Enjoy!

Nutrition:

Nutrition per bar:

• Calories - 252

• Fat - 15g

• Protein - 17g

• Total Carbs - 9g

• Net Carbs - 8g

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