Servings: 6
2 - 6 oz cans tuna
1/4 cup mayo
1 tablespoon sriracha
1/4 teaspoon ground ginger
1/4 teaspoon garlic powder
Avocado on top
1 Cucumber sliced
Slice your cucumbers.
Add tuna, mayo, seasonings, and sriracha into a bowl and mix until well combined.
Spoon some of the tuna mixture on top of the cut cucumber slices.
Add a piece of avocado to each one and enjoy!
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