Crack Chicken Casserole

Servings: 6
Ingredients:
1lb chicken breast or thighs
1 ranch packet
16 ounces cream cheese
Salt and pepper to taste
6 slices bacon cooked and chopped
2 tablespoons chopped green onions
Directions:
Place chicken in instant pot with cream cheese
Sprinkle ranch packet
Cook until tender for an hour
Shred and mix well
Fold in bacon and green onions
And enjoy!
Nutrition:
Nutrition per serving:
3g Net Carbs
0g Fiber
4 Total Carbs
29g Protein
20g Fat
337 Calories
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